Ocargo is a 1,500 m² food court located in Fréjus, designed as an open and accessible venue for all generations. With a wide range of food concepts and more than 500 indoor and outdoor seats, Ocargo welcomes a diverse audience throughout the year.
Through its collaboration with EPC, Ocargo is positioned as a relevant partner for projects requiring efficient space organization and smooth visitor circulation. This type of venue, combining dining, events, and shared experiences, aligns with the technical and operational standards supported by EPC.
This partnership allows EPC to integrate living and social spaces into broader projects, ensuring functional layouts, consistent usage, and long-term value while meeting modern expectations.